Comments on Scalpel or Sword?: Scalpel's Texas Omelette

Omg that looks amazing!!

2008-12-22T23:52:00.000-06:00

Omg that looks amazing!!

Daaaang Scalpel... Now i just have to convince so...

2008-11-27T23:13:00.000-06:00

Daaaang Scalpel...

Now i just have to convince someone to make one for me.

Sounds good but I wonder if it should come with so...

2008-11-27T20:22:00.000-06:00

Sounds good but I wonder if it should come with some Pepcid.

It's about danged time you posted a recipe. How lo...

2008-11-27T20:05:00.000-06:00

It's about danged time you posted a recipe. How long has it been. Looks good.

Sallie

The omelet looks good. But the english muffin loo...

2008-11-26T21:22:00.000-06:00

The omelet looks good. But the english muffin looks "rare". I prefer mine medium well :)

I agree with Sevesteen that cast iron is the preferred cooking vessel, but since I am one who is too weak to lift my cast iron for omelets, I've reverted to teflon skillets. Still use the cast iron for most other cooking though. A tribute to my southern mother from NOLA who always cooked with cast iron.
CardioNP

Only thing I'd change is the pan--a round cast-iro...

2008-11-26T20:13:00.000-06:00

Only thing I'd change is the pan--a round cast-iron griddle is hard to beat for omelets. Teflon is for people too weak to lift cast iron :)

Look at that fancy plate. Way to fancy for a down-...

2008-11-26T13:24:00.000-06:00

Look at that fancy plate.

Way to fancy for a down-home meal like that.